Uniprotein®, the end-product resulting from Unibio’s U-Loop® technology, addresses the world’s growing need for animal protein…
Turned into Food
About 140 billion cubic metres (5 trillion cubic feet) of natural gas are being flared and vented annually…
52% Cut in
When methane (which is the principal component of natural gas – about 92%) is flared at whichever temperature…
Unibio is a pioneering venture operating in the biotechnology sector with core competences within fermentation technologies. Unibio International was incorporated in 2014, and its 100% owned subsidiary company was incorporated in 2001.
The company owns the rights to a unique fermentation technology – the U-Loop® technology – which has been developed in cooperation with DTU and is the result of more than 30 years of research and development activities. This process is described in our video below.
U-LOOP TECHNOLOGYFind out how U-Loop technology is used to produce UniProtein
WHY UNIBIO?Join us in our quest for a world without protein scarcity
Uniprotein®, the end-product resulting from Unibio’s U-Loop® technology, addresses the world’s growing need for animal protein, which will continue to increase in line with population growth and the emergence of a large middle class with strong purchasing power.
Uniprotein® takes the form of a free-flowing reddish brown, non-dusty granule with a particle size of 150-200 μm. It has a long shelf life, and the production process always results in a uniform product.