Sustainability

Unibio is committed to the continuous development of the U-Loop® design and product applications with sustainability in focus.

Uniprotein® production delivers on key sustainability goals of the market:

• Maximising Land Efficiency
  The amount of land used to produce one ton of soy protein can be used to produce 14,000 tonnes of Uniprotein®, limiting the impact on forest clearance, biodiversity loss, and carbon emissions.
• Conserving Water
  Producing 1 million tonnes of Uniprotein® saves 1.7 billion cubic metres of water annually in comparison to traditional feed and crops which is akin to filling 680,000 Olympic-sized swimming pools.
• Enhancing Food Security
  We’re committed to building resilient food systems, working closely with governments and communities worldwide to foster food security and socio-economic stability in locations like the Middle East, Africa & North America.